McIver's Coffee & Tea Merchants
Australian Gold
Australian Gold
- Caramel
- Cocoa
- Syrupy
Well-rounded caramel flavour with a hint of cocoa and a lovely syrupy mouthfeel. Grown in Mareeba on the Atherton Tablelands in Queensland, which are at high altitude with beautiful rich volcanic soil. These coffees are exported worldwide.
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Best coffee I've ever tried.
My Granddaughter has just brought me back ( from Australia to England) a bag of “Australian Gold “ coffee beans. I put them on a fine grind, 20 grams for a 30 gram yield over 30 seconds through my home machine, steamed the full fat organic milk to 57deg and poured my cappuccino. Dusted with cocoa . ……….ummmmmmmm giving a gentle bite of rich’ tease me just a little more’ full , savour the moment, coffee flavour and a texture as smooth as a snakes inner thigh.
Can I buy this coffee in England …..PLEASE