A sencha style green tea grown in the Victorian alps, where the geography is perfect suited to Japanese style tea growing. This is a truly premium tea that is primarily exported to Japan, and we are so lucky to have it grown just up the road and available to us. Fresh, fresh, fresh. Loaded with anti oxidants and catechins, it has that blend of bitter and sweet we love, cradled in a grassy, green aroma. Brew at 80°C to get the best from your cup.
Ingredients: green tea.