Sumatran Aceh Gayo

• Toasted Caramel
• Biscuity
• Spice

Grown in the Aceh region in nutrient-dense volcanic soil amongst the rainforest. The average farm size in Aceh is only a single hectare, 95% of the producers are smallholders, and 80% of the producers are women. Each farm is truly a special small batch operation. 

Sumatran coffee is known to be naturally sweet and smooth, and this one is no exception! A dark roast with notes of toasted caramel, scorched almonds, raisins and spice. This one is best enjoyed as an espresso, whether a long black or a latte, you're in for a good time.